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Lindsey Kuper

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*sniffle* [Sep. 20th, 2005|08:45 pm]
Lindsey Kuper

I'm sick, so the whole world seems to be coated in a layer of suck right now.

The J-J meterbridge-tested-and-approved shot-of-bourbon cure didn't seem to do a whole lot for me, so I've moved on to my usual cocktail of tea, ibuprofen, and feeling sorry for myself. I'm feeling dumb (I'm reading A Brief History of Time and steadily understanding less and less), lazy (I'm behind on a lot of things and probably about to disappoint some people), and shiftless (Door To Door hasn't gotten back to me with a quote or a schedule or anything, and my lack of caring knows no bounds).

Via Stone: Open standards save lives, in case you had any doubt. Pam zerbie does, too.

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Comments:
[User Picture]From: cerulicante
2005-09-21 02:03 am (UTC)
Alcohol is a horrible way to treat any sickness. Ibuprofen also can cause stomach bleeding, so don't take too much, ne?


Rest up and eat lots of protein. Get well, soon!
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[User Picture]From: lindseykuper
2005-09-21 02:18 am (UTC)
Silly cerulicante. Maker's Mark and chocolate chip cookies cure everything!

*sneeze* *cough* *sneeze*
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[User Picture]From: cerulicante
2005-09-21 02:40 am (UTC)
Hmmm....bourbon pecan pie....


I am now drooling.
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[User Picture]From: sonetka
2005-09-21 04:02 am (UTC)
Chocolate chip cookies are all very well in their place, but Dutch cocoa brownies are where it's really at :).

Seriously, feel better. I wish I could send you some of my leftover Percocet.
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[User Picture]From: leadsynth
2005-09-21 11:26 pm (UTC)

Beer is the answer!

What was the question?

Actually, I think you need some hot soup.
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[User Picture]From: lindseykuper
2005-09-22 01:15 am (UTC)

Re: Beer is the answer!

Hmm. I have all these lentils already cooked -- maybe I could try to make soup out of them.
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[User Picture]From: leadsynth
2005-09-22 03:32 am (UTC)

Lentils!

In a large pot, melt
1/2 cup butter

Chop and sauté until tender:
1 onion
2 sticks celery

Add:
1 cup cooked lentils
2 shredded carrots
1 28-oz. can tomatoes (cut up)
1/2 c. whole barley
2 c. water or milk.
1/2 tsp. salt
1/8 tsp. black pepper
1/8 tsp. rosemary
Hot sauce to taste

Bring to a boil, cover and simmer gently for 25 minutes, stirring occasionally.
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[User Picture]From: lindseykuper
2005-09-22 03:39 am (UTC)

Re: Lentils!

Oh, perfect! Thanks.

I knew that onions and canned tomatoes would come into play somehow -- already had 'em on my shopping list. Someday I might turn out okay at this cooking stuff.
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